Pineapple fried rice (khao pad sapparot) is a popular dish that features on many menus, especially in Southern Thailand. If you’re hankering for a …
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Thai fusion food recipe: Pad kaprao meat pie
What do you get when you combine UK comfort food with Thai comfort food? You get Thailand’s most famous stir-fry in a meat pie! This novel twist on a …
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Thai food recipes: Som tam pon-la-mai (spicy fruit salad)
Thai food lovers will already be familiar with the classic papaya salad, som tam. But have you tried the fruit-filled version of som tam? Known in …
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Thai food recipes: Crispy Thai omelette with basil leaves
A Thai omelette (khai jiao) is a staple Thai dish that is quick and easy to make. Although this is a basic dish, there are different ways to make it …
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Thailand in a glass: classic Thai cocktails
Are you missing Thailand's warm weather, fabulous food, and chilled vibes? We may have a remedy. To give you a little taste of Thailand while you’re …
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Thai food recipes: Pad see ew (stir-fried noodles in soy sauce)
A simple but satisfying dish, pad see ew is popular with Thais and non-Thais alike. Adding a dash of chilli vinegar (prik nam som) to your meal gives …
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Thai food recipes: Laab moo tod (crispy pork meatballs)
Laab moo is a classic Isaan-style salad made with minced pork. It’s a simple dish, but one which packs in the flavour with ingredients including …
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Thai food recipes: Stir-fried chicken with cashew nuts
Whether you’ve travelled to Thailand before or not, stir-fried chicken with cashew nuts (gai pad med mamuang himmaphan) is a classic Thai dish that …
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Thai food recipes: Panang curry
Of all the various Thai curries, panang curry (also spelt as 'panaeng' or 'phanaeng') is probably the richest and creamiest. Like many Thai dishes it …
Thai food recipes: Mango and sticky rice (khao niao mamuang)
Mango and sticky rice is one of the must-try dishes when you visit Thailand. Known in Thai as khao niao mamuang, this delicious treat can be found at …
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Thai food recipes: Pad kaprao moo (stir-fried holy basil with pork)
If you've been to Thailand before, you’re probably familiar with pad kaprao. While the official national dish of Thailand is pad Thai, the classic and …
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Thai food recipes: Thai-style scotch eggs with pickled cucumber
As part of our Master Chef Turns Master Tour Guide series, Chef Nawamin (aka Dr Boss) brings you this quick and easy recipe for Thai-style scotch eggs …
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Thai food recipes: Roasted pork belly served with toasted rice sauce
As part of our Master Chef Turns Master Tour Guide series, Chef Nawamin (aka Dr Boss) brings you this tasty recipe for roasted pork belly served with …
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Thai food recipes: Chicken/Beef massaman curry
Massaman curry is a firm favourite for visitors to Thailand. Such is the popularity of this flavour-packed dish, CNN Travel nominated it as the Number …
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Thai food recipes: Aubergine salad with spicy coconut cream dressing
The humble coconut has always played an important role for the people of Ko Samui. Before the advent of tourism, it was coconut production which was …
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Thai food recipes: Southern-style crab yellow curry
Inspired by his travels to Phuket and Southern Thailand, Thai chef Nawamin Pinpathomrat, aka Dr Boss, brings you this mouth-watering yellow crab curry …
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Thai food recipes: Lemongrass & turmeric grilled chicken
Grilled chicken (gai yang) is a popular dish that can be found throughout Thailand. Different regions have their own take on this simple dish with …
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Thai food recipes: Yam taengmo sai tub tim (watermelon and pomegranate salad)
This quick and easy watermelon and pomegranate salad recipe is the creation of Dylan Eitharong, a Thai-American chef living in Bangkok. For four …
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Thai food recipes: Gaeng khiao wan gai (green curry with chicken)
A classic Thai green curry is one of the best-known foods from Thailand. The dish originates from Central Thailand, but can be found on menus at …
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Thai food recipes: Chor muang savoey (steamed flower-shaped dumplings)
Thai steamed dumplings, chor muang, are beautifully presented in the shape of a flower. The rich purple/indigo colouring comes from the butterfly pea …
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